Can hardly believe next Thursday is the 4th of July...
Summer is passing to quickly for my liking.
Here's an i phone recap.
I am LOVING this recipe I found on the inside of the spinach box from SAMS club. Try it.. you wont be disappointed!
Here's how I "enhanced" the dish.
I used 1.5 cups of orzo and the juice and zest from one whole lemon and maybe twice the dill.
I added the goat cheese once I plated the dish as well - so it didn't get soggy for leftovers.
I think it is best served a little warmer than room temp.
We had a visit from our Jessica and celebrated with our first of many pizzas on the Big Green Egg.
We use the Pioneer Woman crust recipe. It's heavenly.
Lots of outdoor activities.
Lots of patio time. More on the yard progress soon!
This dining set was my mother's day gift.
I've been enjoying early morning walks
with sweet friends on the golf course too!
We made a trip to the river for Memorial Day weekend - My parents scooped Charlie up early and surprised him with his very own kayak. He was thrilled. We joined them on Saturday morning and soaked up some serious sun and fun.
Came across this old pic of my Armstrong side of the fam while at the river. My mom has all our old albums there. This photo was taken at Sammy Lane - an old fishing camp that was torn down so the Branson Landing could be built - huge mistake! This picture captures the essence of summer time for me. So many wonderful memories with this group!